BusinessA football-shaped pizza: Papa Johns' launch for this NFL season

    A football-shaped pizza: Papa Johns’ launch for this NFL season

    Papa Johns is celebrating this football season with a new and original balloon-shaped pizza.

    The company launched after a survey last February of soccer fans’ pizza preferences, which resulted in a revamped New York style pizza called, precisely, Football Pizza.

    This new product, which has been available since the end of August, is described as “a thin, crispy crust” that is “then topped with Papa Johns signature cheese and pepperoni” and a favorite dressing of soccer fans which was also discovered in his survey.

    “We are always thinking outside the pizza box when it comes to innovation… Football Pizza is just another fun way to bring our premium ingredients to consumersduring a key pizza-eating occasion,” said Scott Rodriguez, senior vice president of menu strategy and product innovation for Papa Johns.

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    This special edition pizza has priced at $10.99 and is available nationwide.

    Several critics have pointed out that the release comes just in time for football season and admire the attention to detail to translate a ball into a pizzalike the laces normally found on a football.

    Other critics have pointed out that, in addition to the design, the crispy finish and the ingredients fully meet the expectations of consumers and fans of this sport.

    Papa Johns Football Pizza is the latest innovation from Papa Johns, following its Newly Released Papa Bowls. Is about a container full of toppings and sauces that is served as another alternative for pizza lovers and for those who hate bread crusts.

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    The idea is that if one person doesn’t want pizza, the group of friends can still go to Papa Johns and that person will find something to eat.

    Papa Johns was the first national pizza delivery chain to advertise removing artificial flavors and synthetic colors from your entire food menu. In addition, it is the third largest pizza delivery company in the world, with more than 5,500 restaurants in 49 countries and territories.

    In the second quarter, sales at its North American restaurants open at least a year grew just under 1%, down from 5% in the same period last year. In the second quarter of 2020, sales increased by 28%.

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    Source: La Opinion

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